Who: British arts, culture, and lifestyle magazine Time Out, in conjunction with the Eaton Centre and its owner, real estate company Ivanhoé Cambridge. What: One of three food halls set to open in the city in relatively close succession. It’s a local outpost of Time Out’s existing market concept, which started in Lisbon, Portugal, and […]

Who: British arts, culture, and lifestyle magazine Time Out, in conjunction with the Eaton Centre and its owner, real estate company Ivanhoé Cambridge.

What: One of three food halls set to open in the city in relatively close succession. It’s a local outpost of Time Out’s existing market concept, which started in Lisbon, Portugal, and now counts siblings in New York and Miami. It will feature 16 stands, all run by existing Montreal restaurants — about half have been announced, and they run the gamut from casual options like Portuguese chicken favourite Romados’ through to a casual edition of esteemed restaurants Montréal Plaza and Le Club Chasse et Pêche.

When: Probably mid to late fall.